Course details

Ushiwakamaru <TOSA Course> 14 dishes in total [Tosa Akagyu beef, seared bonito, grilled seafood... the best of Tosa♪]

Ushiwakamaru <TOSA Course> 14 dishes in total [Tosa Akagyu beef, seared bonito, grilled seafood... the best of Tosa♪]

8000 yen(Tax included)

*Food only (drinks not included)

  • 2persons-

Kochi is known for its seafood! What if you could enjoy the best of both meat and seafood in one course? This was created to meet that luxurious request! Tosa Akagyu beef, seared bonito, and grilled seafood are all great!

Course menu

◇Fresh Wagyu beef grilled to perfection.Our staff will carefully grill it for you at your table.

■ Ushiwakamaru: In the middle of a business card

■ Tosa Vegetable Ushiwakamaru Salad

■ Straw-grilled salted bonito

■ Assorted meat

Tosa Aka beef lean meat, Shimanto potato pork, and Tannaka

■ Grilled seafood

Chotaro, turban shells, and local dried fish

*This may change depending on the ingredients available on the day.Please note.

■ 2 types of meat with sauce

■Specially selected eggs on rice

■ Enjoy the texture of seaweed cold noodles

■ Tosa Ice Cream

*If you have any allergies or food you cannot eat, please feel free to contact us.

Reservation reception time
17:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2025/07/11 update